Delicious and easy egg crepes which is great as a breakfast for kids. This taste amazing hot or warm. You can serve it with ketchup or any chutney of choice.
Ingredients
- All-Purpose Flour / Maida – 1 cup
- Egg – 2
- Onion – 1 chopped finely
- Tomato – 1 small chopped finely
- Green chillies – 1 chopped finely
- Coriander Leaves – 3 tbsp chopped finely
- Salt to taste
- Water as needed
- Oil to make crepes
Instructions
- Mix all the ingredients to a thin batter except oil.
- Heat a nonstick pan, pour the batter from a height. Drizzle oil around the sides. Cook till top side is done.
- Flip over and cook.
- Serve hot,.
