Orange cake with chocolate chips

Orange cake with chocolate chips


Orange cake with chocolate chips will be your favorite dessert for cold nights.


  • Orange 1
  • Eggs 3
  • All purpose flour 380g
  • Milk 120ml (1/2 cup)
  • Sugar 180g (1 cup)
  • Vegetable Oil 120ml (1/2 cup)
  • Baking powder 16g
  • salt a pinch
  • Chocolate chips


  1. Slice unpeeled oranges and blend them with eggs, milk, and vegetable oil.
  2. When the mixture is smooth and there are no orange chunks left, add sugar, salt, flour, and baking powder.
  3. Nix until smooth.Fold chocolate chips into the batter.Pour the batter into a parchment-lined baking pan and bake at 180°C/350°F for 50 minutes.
  4. When the cake has cooled down, remove it from the pan and dust it with powdered sugar.