Peanut butter milkshake

Peanut butter milkshake

Bring some all-American flavour to the game with this thick, nutty shake – the ice cream will see you chilling out in style.


  • 250ml (8fl oz) semi-skimmed milk
  • 450ml tub vanilla ice cream
  • 125g (4oz) smooth peanut butter
  • chocolate dessert sauce, to serve


  1. Place the milk, ice cream and peanut butter in a blender and whizz until smooth.
  2. Drizzle the chocolate sauce down the insides of 2 serving glasses. Divide the milkshake between the 2 glasses. Top with a little extra chocolate sauce, if liked.