Here’s a classic Piña Colada recipe for you:
### Ingredients:
– 2 ounces white rum
– 1 ounce coconut cream
– 1 ounce heavy cream (optional)
– 6 ounces fresh pineapple juice
– 1/2 cup crushed ice
– Pineapple wedge and maraschino cherry for garnish
### Instructions:
1. Blend Ingredients: In a blender, combine the white rum, coconut cream, heavy cream (if using), pineapple juice, and crushed ice.
2. Blend Until Smooth: Blend on high speed until the mixture is smooth and creamy.
3. Serve: Pour the mixture into a chilled glass.
4. Garnish: Garnish with a pineapple wedge and a maraschino cherry on top.
### Enjoy!
This refreshing cocktail is perfect for warm weather or any occasion where you want to bring a taste of the tropics.
