Tender and juicy garlic honey chicken wings

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These garlic honey chicken wings are so 🉑! Extremely tender and juicy! It hasn’t been served yet, and friends, big and small, are scrambling to eat it~~~ It’s my fault that I didn’t cook enough.

Ingredients

  • chicken wings 10
  • cooking wine 1 spoon
  • soy sauce 2 scoops
  • Oyster sauce 1 spoon
  • Old soy sauce 1 spoon
  • Salt a little
  • sugar 1 spoon
  • pepper 1 g
  • garlic 2 petals
  • honey juice Appropriate amount

Instructions

  1. Wash the chicken wings, poke small holes with toothpicks, add minced garlic, 1 spoon of cooking wine, a little salt, 2 spoons of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of oyster sauce, appropriate amounts of sugar and pepper, marinate for more than two hours
  2. sugar, pepper
  3. Marinate for more than two hours ,Marinate the chicken wings and place them on a baking sheet lined with oil paper.
  4. Place in the middle rack of the oven and bake at 180 degrees for 25 minutes
  5. Take it out, brush it with honey, and bake for another 5 to 10 minutes to color.


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