Discover the joy of homemade chocolate chip pancakes with this simple and delightful recipe. Perfect for a cozy family breakfast, these fluffy pancakes with melt-in-your-mouth chocolate chips are sure to brighten your morning!
Ingredients
- 1 1/2 cups all-purpose flour
- 3 1/2 tsp baking powder
- 1 tsp salt
- 1 tbsp white sugar
- 1 1/4 cups milk
- 1 egg
- 3 tbsp melted butter
- 1/2 cup chocolate chips
Instructions
- Sift together flour, baking powder, salt, and sugar in a large bowl.
- Make a well in the center and pour in the milk, egg, and melted butter; mix until smooth.
- Stir in the chocolate chips.
- Heat a lightly oiled griddle or frying pan over medium-high heat.
- Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
- Brown on both sides and serve hot.
