Banana pie

Banana pie


The banana stuffing in the middle is also made of condensed milk to increase the sweetness. It is sweet and has a milky aroma, which is very delicious.


  • 2 hand pancakes
  • 1 banana
  • 1 spoon of condensed milk
  • 1 egg
  • appropriate amount of black sesame seeds


  1. Prepare the hand pancake. After it softens slightly at room temperature, cut it horizontally and vertically and divide it into four equal parts.
  2. Beat the eggs into a bowl and set aside. Put the banana into a bowl and grind it into a puree. Add a spoonful of condensed milk and mix evenly. The filling is ready.
  3. Take a portion of hand pie and put appropriate amount of fillings into it. One banana can make about eight banana pies.
  4. Pinch the edge tightly and make it into a triangle.
  5. Place on a baking sheet, lay with parchment paper in advance, compact the edges with a fork, brush a layer of egg wash on the surface, and sprinkle with black sesame seeds.
  6. Preheat the air frying oven (oven) to 180 degrees, put the middle layer on the upper and lower heat, and bake for 20 minutes. When the surface is golden brown, you can take it out of the oven.Crispy, fragrant ,sweet and super delicious while hot