This homemade peach milkshake recipe is a creamy blend of vanilla ice cream, fresh peaches, and a few little extras that make all the difference. It’s the perfect treat for summer!
Ingredients
For The Peach Milkshake
- 1 1/2 cup fresh peaches, diced (2 large peaches)
- 1 tablespoon brown sugar (optional)
- 1 pint (2 cup) vanilla ice cream
For Serving (Optional)
- Whipped cream
- Fresh peach slices
- Fresh mint, cinnamon sticks, etc.
Instructions
- To start, add peaches and brown sugar (if using) to a blended. Mix until the peaches are mostly smooth.
- Add Ice Cream to the blender and mix until smooth and evenly blended. (This will only take 10-20 seconds!)
- For pretty presentation, drizzle the inside of 2 milkshake glasses with caramel sauce. Add a few tablespoons of diced peaches to the bottom of each glass. Fill each glass halfway with peach milkshake, then top with another few tablespoons of diced peaches. Fill the glasses the rest of the way, then top with whipped cream, more caramel sauce, and more peaches, as desired.
